tashas constantia

inspired by country french

  • breakfast

    Avo and Ricotta Village Breakfast R98
     open toasted village bread with avo, oven roasted cherry tomatoes, grilled artichokes, coriander & ricotta, served with a tomato cocktail

    Fiorentina R88
     whole black mushrooms on spinach & feta served with panko crumbed zucchini & 2 poached eggs

    Banana Oats R58
     porridge with caramelized bananas, syrup & muesli topping

    Eggs Benedict R88
     open toasted village bread topped with avo, streaky bacon, poached egg & hollandaise sauce

    Chia Breakfast Bowl R78
     fresh fruits, nuts & yoghurt served on a duo of coconut & almond chia porridge and tumeric & orange chia porridge, topped with fresh mint & cinnamon

    sandwich

    Chicken Caesar Sandwich R98
    2 grilled chicken breasts, avo, lettuce, rocket, chives & parmesan shavings in our homemade yoghurt caesar dressing, served on a freshly baked baguette

    Avo Toast R54
    2 rye toasts, topped with smashed avo, labneh, boiled egg, sumac spice & radish

     

    salads

    Apple Goat Cheese salad R110 
    grilled goat cheese served on ciabatta toast, caramelised apple, baby gem lettuce, micro herbs, walnuts, red onion & rocket tossed in a balsamic & olive oil dressing

    Constantia Quinoa Salad R94
    avo, fennel, pecan nuts, spring onion, peas, quinoa, cannellini beans, raisins, red onion marmalade, wild rocket & cherry tomatoes tossed in a vinaigrette dressing

    Cranberry & Seed Salad
    asparagus, chickpeas, fine green beans, dried cranberries, peas, honeyed seeds, avo, mint, served with a honey mustard dressing
    plain R112 chicken R136

    Gruyère and Avo Green Salad R88 
    gem lettuce, fennel, cucumber, avo, wild rocket, gruyère shavings, tossed in a mustard vinaigrette

     

    soup

    French Onion Soup R66
    homemade onion soup with melted gruyère croutons

     

    pasta

    Salmon Zucchini Pasta R122 
    homemade pasta with thinly sliced zucchini, smoked salmon trout, dill, chives, lemon zest & mascarpone

    Pasta Avignon R88 
    pasta, mushrooms, green peppers, red onion, olives, roasted aubergine, roasted cherry tomatoes & spinach

    mains

    Chicken Milanese R112 
    2 crumbed chicken breasts topped with cherry tomatoes, fennel, lemon juice, olive oil & grilled red onion served with mash

    Constantia Burger R108
    200g homemade burger, gorgonzola, bacon, lettuce, tomato and red onion, on a crispy sesame bun, served with french fries and mayo

    Chicken Pot Pie R102 
    chicken & mushroom pot pie served with a cherry
    tomato & rocket salad

    Quiche R94 
    butternut & gorgonzola quiche served with a herb & avo salad

    Bean Stew R122 
    butter beans, chickpeas, green beans, mangetout & celery in a tomato base topped with danish feta & served with toasted baguette

    Calamari Provençal R140 
    calamari tubes in a spicy tarragon infused lemon butter sauce served with shoestring fries

    Fillet Suzette R178 
    250g cubed beef fillet, butter sauce, thyme, lemon zest & shoestring fries

     

    desserts

    Moist Chocolate Slice R76
    moist chocolate slice served with hazelnut chocolate sauce & vanilla pod ice cream

    Apple & Black Cherry Crumble R52
    served with crème anglaise

    Scones R66 
    served with cheddar cheese & cream

    Bread & Butter Pudding R78 
    caramelised apples & croissant, baked in a creme anglaise, topped with mascarpone & cinnamon

    wines

    Sparkling Wine, Prosecco & Champagne
    Steenberg Sparkling Sauvignon Blanc R230
    Graham Beck MCC NV Brut R290
    Graham Beck Rose MCC NV Brut R290
    Zonin Prosecco R255 dinkie R80
    Constantia Methode Cap Classique Steenberg Brut 1682 Chardonnay R320 glass 64
    Laurent-Perrier NV Brut Champagne R950
    Moet & Chandon Imperial NV Brut Champagne R1100
    Veuve Clicquot Yellow NV Brut Champagne R1200
    Moet & Chandon Rose Imperial NV Brut Champagne R1300
    Moet & Chandon Rose Imperial NV Brut Champagne R1300

     

    Signature Constantia Wine
    Constantia Methode Cap Classique Steenberg Brut 1682 Chardonnay R320 glass R64

    White
    Darling Cellars Sauvignon Blanc R120 glass R40
    Southern Right Sauvignon Blanc R190
    Springfield Life from Stone Sauvignon Blanc R230
    glass R77
    Babylonstoren Chenin Blanc R180 glass R60
    Mullineux Kloof Street Chenin Blanc R210
    Eikendal Janina Chardonnay R160 glass 53
    Warwick First Lady Chardonnay R190
    La Vierge Jezebelle Chardonnay R250 glass R83
    Cederberg Bukettraube - fruity and floral R180 glass R60
    Kleine Rust Semi Sweet R90
    Ashbourne Sauvignon Blanc / Chardonnay R145 glass R48
    Bouchard Finlayson Blanc de Mer R210

     

    Constantia White
    Klein Constantia Sauvignon Blanc R250 glass R83
    Constantia Uitsig White R310 glass R103
    Silvermist Organic Sauvignon Blanc R270 glass R90

     

    Rose
    D'Aria Blush R120 glass R40
    Babylonstoren Rose R210

     

    Red
    Leeuwenkuil Shiraz R120 glass R40
    DeMorgenzon DMZ Shiraz R220
    Rijk's Private Cellar Shiraz R330
    Glenelly Merlot R195 glass R65
    Eikendal Merlot R270
    Meerlust Merlot R560
    Painted Wolf- The Den Pinotage R150 glass R50
    Kanonkop Kadette Pinotage R210
    Stellenrust Cabernet Sauvignon R140 glass 47
    Mont de Toit "Les Coteaux" Cabernet Sauvignon R210
    Thelema Cabernet Sauvignon R430
    Newtown Johnson "felicite" Pinot Noir R180 glass R60
    De Grendel Pinot Noir R370
    Neil Ellis Aenigma Shiraz / Cabernet Sauvignon R180 glass R60
    Cederberg Shiraz / Merlot R190
    Rupert & Rothschild Classique Bordeaux Blend R290

     

    Constantia Red
    Eagles Nest Merlot R320 glass R106
    Constantia Glen Three Red Blend R370 glass R123
    Beau Constantia Aidan Red Blend R460 glass R153

    constantia

    Shop 55, Constantia Village,
    Constantia Main Road and Spaanshemat River Road, Constantia, Cape Town

    phone: +27 21 794 5449
    email: constantia@tashascafe.com

    monday – saturday: 7am – 9pm
    sunday and public holiday: 8am – 9pm

     

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