tashas melrose

inspired by salmon, champagne and oysters

  • champagne

    Veuve Clicquot NV R1150
    Bollinger Special Cuvée Brut NV R1300
    Veuve Clicquot Vintage R1700
    Dom Perignon NV R3800
    Moët & Chandon Nectar R1200
    Drappier Brut Nature Rosé NV R1050
    Billecart-Salmon Brut Rosé NV R1950


    Méthode cap classique & prosecco

    Stellenrust Clement de Lure R195
    Domaine des Dieux Claudia Vintage R310
    Genevieve R380
    Zonin Prosecco (Italy) R260 Dinky R90

    champagne cocktails

    classic R68
    kir royale R68
    tashas bellini R68
    berry blaze R68



    classic medium luderitz
    R28 per oyster



    salmon ceviche R134 
    salmon, coriander, cucumber, tomato, red onion, chives, chilli, ponzu sauce, parsley, avo cream, caviar, lime

    cheng's salad R254 
    240g seared scottish salmon, avo, sweet chilli, chinese spice, sesame seeds, cucumber, micro greens


    tapas board (for 2) R285 
    feta, bocconcini, cubed fillet, olives, sundried tomatoes, roasted peppers, mushrooms, parma ham, artichokes, cucumber, cherry tomato, tzatziki, ciabatta

    tempura prawns R158 
    mayo, sesame rice balls, soya, lemongrass & chilli dressing

    beef carpaccio R86 
    mustard spiced raw beef, caper berries, parmesan, mayo & mustard dressing


    chicken feta rice salad R98 
    grilled chicken breasts, brown rice, sundried tomato, feta, spring onion, coriander, cucumber, rocket, oregano

    chicken & parmesan slaw R104 
    grilled chicken breasts, avo, parmesan, sunflower seeds, sesame seeds, parsley, cabbage, red wine vinaigrette


    t-bone R220
    500g t-bone steak, tomato, olive & basil salsa, fries

    cubed fillet R210 
     250g beef fillet, butter sauce, thyme, lemon zest, parsley, shoestring fries

    pork ribs
    apricot, wine & honey basting, flame-grilled sweetcorn, fries
    half 350g R165 full 700g R280

    gourmet burger R138
     250g beef patty, caramelised onions, roasted cherry tomatoes, rocket, emmentaler, prego roll, fries

    steak pasta
    steak, mushrooms, broccoli, onion, garlic, white wine butter sauce, parsley, chives, pasta
    fillet option R218
    sirloin option R188

    linefish R225
    black rice, roasted cherry tomatoes, olives, red onion, capers, parsley, fennel, lemon


    doxa’s moist chocolate slice R78
     caramel cashew nuts, chocolate sauce, ice cream

    premium spirits

    Belvedere R45
    Grey Goose R45
    Ciroc R38
    Tanqueray R22
    Bombay Sapphire R30
    Hendricks R42
    Bushmills Blackbush R43
    Jameson 12 year R35
    Johnny Walker Blue R210
    Glenmorangie R54
    Glenkinchie R60
    Glenfiddich 18 year R128
    Lagavulin R98

    Brandy & Cognac
    Bisquit V.S.O.P R65
    Hennessy V.S.O.P R60
    Rémy XO R260


    Sparkling Wine, Prosecco & Champagne
    Steenberg Sparkling Sauvignon Blanc R240
    Graham Beck MCC NV Brut R300
    Graham Beck Rosé MCC NV Brut R300
    Zonin Prosecco R265 dinkie R90
    Pierre Jourdan Brut 375ml dinkie R120
    Moët & Chandon Impérial NV Brut Champagne R1050
    Veuve Clicquot Yellow NV Brut Champagne R1150


    Darling Cellars Sauvignon Blanc R120 glass R40
    Vergelegen Sauvignon Blanc R270
    Ken Forrester Petit Chenin Blanc R120 glass R40
    Warwick The First Lady Chardonnay R190 glass R63
    La Motte Chardonnay R305
    Compagniesdrift Chardonnay / Pinot Noir R150 glass R50
    Beyerskloof Chenin Blanc / Pinotage R155 glass R52


    Falsebay Whole Bunch Rosé R120 glass R40
    Waterford Rose-Mary R210 glass R70


    Simonsig Shiraz R210 glass R70
    Delaire Graff Shiraz R220
    Vrede en Lust Merlot R180 glass R60
    Vergenoegd Löw Merlot R350
    Painted Wolf- The Den Pinotage R160 glass R53
    Kanonkop Kadette Pinotage R245
    Stellenrust Cabernet Sauvignon R150 glass R50
    Morgenster Cabernet Sauvignon R200
    La Vierge Seduction Pinot Noir R180 glass R60
    Neil Ellis Aenigma Shiraz / Cabernet Sauvignon R185 glass R62
    Compagniesdrift Cabernet Sauvignon/ Merlot R180
    Rupert & Rothschild Classique Bordeaux Blend R360



    Shop 14, The Piazza, Melrose Arch,
    Melrose, Johannesburg

    phone: +27 11 684 1781
    email: melrose@tashascafe.com

    monday: 6:30am - 9pm
    tuesday - saturday: 6:30am - 10pm
    sunday: 7:30am - 9pm

    get directions