tashas nelson mandela square

inspired by the african glamour

  • breakfast

    our free-range eggs may be ordered fried, scrambled or poached
    *these breakfasts are served with a side order of toast, butter & jam

    * classic R132 
    two eggs, bacon, two italian sausages, mushrooms & tomato

    * mini R88 
    one egg, bacon, one italian sausage, mushrooms & tomato

    breakfast royale R124 (v)
    two poached eggs, asparagus or spinach, lemon sauce & seeded bread
    add option of crispy parma ham + R58 / macon + R38 / bacon + R28

    hummus toastie R112 (v)
    hummus, rocket, avo, roasted cherry tomatoes, feta, poached egg, za’atar spice & toasted village bread

    classic french toast R92 (v)
    brioche french toast, berries, cinnamon sugar & maple flavoured syrup
    add option of streaky bacon + R28 / macon + R38

    *plain omelette or scrambled R56 (v)
    our free-range omelettes & scrambled eggs are made with three eggs or egg whites

    *scrambled sweetcorn R98 
    scrambled eggs, creamy sweetcorn, bacon, spring onion, italian hard cheese & micro herbs

    *salmon scrambled R118
    40g smoked salmon trout, scrambled eggs, cherry tomatoes, cottage cheese & chives

    *old school omelette R108 
    herb omelette, tomato, bacon, spring onions, mushrooms & grated cheddar

    butternut zucchini rosti R102 
    butternut & zucchini rostis, labneh, lime, grilled onions, rocket, red onion, chives, roasted butternut, pickled red onion, coriander, sunflower & pumpkin seeds
    add option of egg + R10 / salmon + R66 / bacon + R28

    healthy appetite

    fruit salad R82 (v)
    add yoghurt + R32 / add muesli + R24

    citrus sunrise R124 (v)
    citrus fruit, banana, oat crumble, honey cream yoghurt, pistachio nuts & rose syrup

    dr paw paw R122 (v)
    paw paw, yoghurt, chopped almonds & honey

    creamed avo on toast R126 (v)
    creamed almond & avo dressing, fennel, labneh, chives, parsley, spiced pistachio, cucumber & gluten-free bread
    egg option + R10

    oats R56 (v) 
    oats served with milk & honey
    option of banana + R14 / option of berries + R26

    little miss sunshine R92 (v)
    homemade granola, caramelised fruits, yoghurt, berries, paw paw curd, coconut flakes & mint

    tashas comfort quinoa bowl R108 (v)
    red & white quinoa, roasted cherry tomatoes, sauteed brown mushrooms, napoletana, chives, spring onion, egg & crispy chilli mushrooms



    toasted mexican flat bread or whole wheat wrap

    the sao paulo R112 
    grilled chicken, lemon, chilli marinade, cheddar, sundried tomatoes, coriander & yoghurt

    the south african R116 
    chicken mayo, mozzarella & gherkins

    the greenland R106 (v)
    avo, pistachio nuts, feta, mozzarella, baby spinach, rocket & basil pesto mayo


    prepared on ciabatta, rye or seeded

    rump zarmie R124 
    150g strips of grilled rump, grilled onions, tomato, rocket & dijon mustard

    schnitzel sarmie R152 
    two crumbed chicken breasts, tomato, avo, red onion salsa & french dressing

    rodeo drive R136 
    mustard mayo chicken, avo, bacon strips & lettuce

    whole wheat chicken wrap R98 
    whole wheat wrap, grilled chicken breast, avo, low fat cottage cheese, cucumber, carrot, radish, baby spinach & dijon mustard

    sicilian panini R96 (v)
    ciabatta, olive tapenade, napoletana, sauteed brown mushrooms, capers, olives, roasted cherry tomatoes, basil & mozzarella
    add option of anchovy +R20 / bacon +R28

    toasted sandwiches & croissants

    a choice of white, brown, rye or seeded bread /
    gluten-free bread + R24 / croissants + R16

    cheese & tomato R58
    chicken mayo R82 
    bacon & avo R84 
    bacon & egg R78 
    tuna mayo 170g R98
    plain croissant R42
    nutella filled croissant R58


    please ask your waiter for extra options not listed

    yoghurt R32 
    muesli R24 
    goat cheese R38
    sundried tomatoes R28
    rocket R12
    cottage cheese R28 
    olives R28 
    cheddar R22 
    feta R18 
    mozzarella R22
    avo R32
    italian hard cheese R26
    halloumi R48 
    italian sausage R34 
    pesto R34
    spinach R36
    chicken breast R38 
    macon R38 
    bacon R28
    parma ham R58 
    150g rump R68 
    40g smoked salmon trout R66
    tuna 170g R58


    chopped house salad R102 (v)
     avo, cabbage, gem lettuce, cherry tomato, red onion, coriander, sunflower seeds, cashew nuts, black sesame seeds & lemon vinaigrette
    chicken option R136

    tashas caesar R112 (v)
    baby spinach, gem lettuce, cherry tomatoes, cucumber, croutons, boiled egg or cold poached egg, crispy parma ham, italian hard cheese & caesar anchovy dressing
    chicken option R146

    smoking salmon  R140 
    40g smoked salmon trout, cottage cheese, capers, asparagus, basil, rocket, micro herbs, cherry tomato, red onion & melba toast

    texas salad R126 (v)
    corn, rocket, butter lettuce, basil, feta, cherry tomatoes, olives & lemon basil dressing
    chicken option R160 bifteki option R168 
    150g rump option R184

    butternut salad R122 (v)
    roasted butternut, butter lettuce, rocket, roasted cherry tomatoes, pine nuts, avo, orange & mustard dressing & a choice of feta or goat cheese
    chicken option R156

    halloumi salad R142 (v)
    halloumi, baby spinach, rocket, red onion, mint, cranberries, pistachios, avo, croutons, chives, parsley & pomegranate dressing

    chicken brown rice salad R126 
    middle eastern spiced chicken breast, cherry tomatoes, gem lettuce, brown rice, cucumber, red onion, kalamata olives, parsley, lemon yoghurt & pomegranate dressing

    chicken crunch salad R118 
    grilled chicken, white cabbage, grilled corn, green beans, radish, parsley, almonds, lemon & tahini yoghurt, spring onion & lemon vinaigrette

    barley & broccoli salad R132 (v)
    barley, charred long stem broccoli, rocket, sundried tomatoes, pine nuts, cherry tomatoes, grilled onions, pumpkin seeds, lemon basil dressing, feta yoghurt, sunflower seed brittle & preserved lemon
    quinoa option R136 / brown rice option R132

    easy eating

    allow 20 minutes preparation time / extra 10 minutes for meat well done
    *you may swop starch for starch on mains

    salmon trout fish cakes R176 
    pink salmon & smoked salmon trout mixed with red onion, potato, dill & chives, a fennel & baby potato salad, parsley, radish & a lemon parsley mayo

    salmon tartare R272 
    160g raw chopped salmon, coriander, red onion, soy sauce, avo, chilli, cherry tomato, lime & melba toast

    grilled salmon R272 
    160g herb crusted grilled salmon, crushed baby potatoes, capers, spring onion, chives, rocket & lemon mustard vinaigrette

    panko hake R152 
    crumbed hake, homemade tartare sauce, fries, peas, lemon & parsley

    parmesan & couscous crusted chicken 
    chicken breast coated in couscous & parmesan, goat cheese, fennel, long stem broccoli & herb salad
    half R132 full R176

    lemon chicken R136 
    cubed chicken breasts, rice, lemon butter & oregano sauce
    add sundried tomatoes, olives & capers R176

    tashas style prego served with fries
    chicken R118 150g rump R134

    beef burger
    two 125g homemade mini beef burger patties, red onion, tomato, gem lettuce, sesame seed buns & fries
    plain R136 cheese R146

    mediterranean lamb cutlets R304 
    400g lamb cutlets, tzatziki, fries & a feta, olive, tomato & red onion salad

    250g steak served with fries
    rump picanha R182 / fillet R238 
    add black pepper or mushroom sauce + R54

    sides & sauces

    fries, rice R32
    side green salad R56
    side greek salad R58
    broccoli R48 
    butternut R34 
    crushed baby potatoes R28
    grilled tomatoes R18 
    pepper sauce R54
    mushroom sauce R54
    lemon butter sauce R32 
    prego sauce R32


    choice of penne or linguine
    zucchini spaghetti + R14 / gluten - free pasta +R14

    ninetta’s napoletana R88 (v)
    tomato based sauce & fresh basil

    arrabbiata  R89 (v)
    tomato based sauce, chilli & fresh basil

    bolognese R128 
    beef mince cooked in a traditional tomato sauce

    savva's chicken pasta R158 
    grilled chicken strips, mushrooms, chives, garlic & cream

    creamy pesto R178
     chicken, button mushrooms, sundried tomato, pesto, cream, basil & white wine

    zucchini rosa R104 (v)
     zucchini spaghetti, roasted cherry tomatoes, olives, red onion, capers, baby spinach, napoletana & crispy chilli mushrooms



    enquire about our soup of the day R78

    cold & iced drinks

    cold drinks 300ml R30

    appletiser / grapetiser 330ml R38

    mixers 200ml R28

    roses cordials R12
     lime, passion fruit, kola tonic

    rock shandy R54
    half lemonade, half soda & bitters

    valpre mineral water still & sparkling R29

    surgiva mineral still & sparkling glass bottle
    500ml R46 
    1lt R69

    local iced teas R38

    lemon soda / oran soda R39

    freshly squeezed fruit juice R49 
    carrot, apple, orange, pineapple, pear
    add ginger + R16

    green juice R50 
    apple, cucumber, mint, kale & lemon

    milkshakes R46 
    enquire about our flavours

    frullatos R66
    ice cream shake with pieces of fresh fruit

    freezos (98% fat free) R49 


    breakfast shot R26 - ginger, orange & honey
    turmeric shot R32 - ginger, lemon, turmeric & honey

    gelati caffe

    coffee shake R48 
    espresso blended with vanilla ice cream
    dom pedro R64 
    ice cream & liqueur


    add whey protein + R28 / add collagen powder + R28

    peanut protein R69 
    peanut butter, banana, almond milk, chia seeds, spiced agave syrup & cinnamon

    berry açaí R69 
    banana, berries, coconut milk, dates, açaí, cranberry & honey

    golden mango rooibos R69 
    mango, yoghurt, honey, orange, chia, turmeric & a rooibos shot

    green goddess R69
    banana, pineapple, kale, apple, honey, mint, cucumber & lemon


    classics R39 
    crushed ice blended with choice of fruit juice
    lemon, strawberry, mango

    cucumber, apple & mint R45 
    cucumber syrup, apple, mint & crushed ice

    elderflower & pear R45 
    pear, apple juice, elderflower syrup & crushed ice

    lemon & rose tea R45 
    lemon ice tea, rose syrup & crushed ice

    cherry & lemongrass R45 
    cherry syrup, lemongrass syrup,
    cranberry juice & crushed ice


    espresso R25 
    single shot

    double espresso R29 
    double shot

    espresso macchiato R30 
    espresso with frothed milk

    caffe long black R30 
    traditional coffee

    greek coffee R34 
    freshly brewed in a small long handled pot
    (may be ordered sweet or metrio)

    cappuccino normale R35 
    double espresso topped with frothed milk

    cappuccino petite R31 
    espresso topped with frothed milk

    cappuccino con panna R40 
    espresso topped with whipped cream

    rooibos cappuccino R37 
    rooibos espresso topped with frothed milk

    caffe latte R35 
    espresso with hot milk served in a mug

    roasted hazelnut latte R41 
    espresso lungo with hot milk & hazelnut syrup

    an extra R4 will be charged for decaffeinated coffees
    almond milk + R10 / soya milk + R10 / oat milk + R10

    hot drinks

    teas R25
    five roses, rooibos, earl grey, chamomile

    imported teas R30 
    moroccan mint, english breakfast, jasmine queen, vanilla bourbon

    hot choc R35  
    spiced chai R35

    tashas hot choc & marshmallows R52
    nutella, hot milk & marshmallows

    tashas cocktails

    mojito R88 
    white rum, lime, strawberry, mint & schweppes soda

    turkish delight R76 
    vodka, cranberry juice, lime & rose syrup

    strawberry daiquiri R84 
    white rum, strawberry, lime & mint sugar

    pimm's R72 
    pimm’s, lemonade, strawberry, cucumber, orange & lemon

    cherry mint wine spritzer R68 
    dry white wine, cherry, mint, cranberry juice & schweppes soda

    aperol spritz R92 
    aperol, cinzano pro spritz & schweppes soda

    ales & spirit

    beers local
    beers imported



    enquire about our cakes of the day


    Sparkling Wine, Prosecco & Champagne
    Steenberg Sparkling Sauvignon Blanc R290
    Graham Beck MCC NV Brut R390, dinkie R195 
    Graham Beck Rosé MCC NV Brut R395 
    Zonin Prosecco R320 dinkie R118
    Moët & Chandon Impérial NV Brut Champagne R1480 
    Veuve Clicquot Yellow NV Brut Champagne R1680


    Sophie Te'blanche Sauvignon Blanc R220
    Southern Right Sauvignon Blanc R280 glass R93
    Buitenverwachting Sauvignon Blanc R230 glass R77
    Waterford Pecan Stream Sauvignon Blanc R260
    Babylonstoren Chenin Blanc R230 glass R77
    Villiera Chenin Blanc R170
    Mullineux Kloof Street Chenin Blanc R220
    Glen Carlou Petit Chardonnay R320
    De Wetshof Limestone Hill Chardonnay R220 glass R73
    Creation Viognier R280


    Vondeling Rosé R170
    Waterford Rose-Mary R250 glass R83
    Babylonstoren Mourvèdre Rosé R270
    Mirabelle Rosé R 230


    Kleine Zalze Cellar Carbernet Sauvignon R220
    glass R73
    Cavalli Colt Cabernet Sauvignon R420
    Diemersdal Merlot R260 glass R87
    De Grendal Merlot R320
    Tokara Shiraz R260
    Vrede en Lust Lady J Syrah R320 glass R107
    Warick the First Lady Pinotage R230 glass R77
    Kanonkop Kadette Pinotage R280
    Sutherland Pinot Noir R360
    Waterford Pecan Stream Pebble Hill Blend R200
    Eikendal Charisma Blend R260 glass R87
    De Toren Délicate Blend R390
    Groot Constantia Constantia Rood Blend R390


  • Our “Inspired By” menu for the tashas Flamingo Room celebrates African glamour. We encourage you to order a selection of dishes for your table to share.

    There is no better way to experience an abundance of flavours than together.

    The food is made on order and served when it is ready.


     salmon ceviche R156
    salmon / coriander / lemongrass / cucumber / tomato / red onion / parsley / chives / chilli / ponzu sauce / creamed avo / caviar / lime

     prawn & avo ritz R176
    four prawns / avo / gem lettuce / chives & marie rose sauce / caviar / melba toast

     fried calamari & lime mayo R112
    calamari tubes & tentacles / lime mayo

    truffle beef carpaccio R122
    mustard spiced raw beef / caper berries / parmesan / truffle mayo / lemon & olive oil dressing

     burrata R150
      (subject to availability)
    burrata cheese / heirloom tomatoes /
    red wine vinaigrette / melba toast


    grilled prawns
    for 6 x prawns R228 / 12 x prawns R398
    queen prawns / coriander lemon butter

    seafood platter R428
    to share R698
    prawns / mussels / calamari / line fish / langoustine / lemon butter / parsley

    seabass fillet R234
    200g seabass fillet / sauce vierge / tomato & onion salsa

    seafood pasta R286 
    linguine pasta / mussels / prawns / langoustine / garlic / wine / tomato / napolitana

    peri-peri chicken R208
    900g spatchcock chicken / peri-peri sauce

    cornflake chicken schnitzel R96
    cornflake crumbed chicken breast / roasted tomato salsa

    ostrich fillet R162
    250g ostrich fillet / biltong masala / chives /
    malay butternut purée

    pork fillet R154
    220g pork fillet / apple & pistachio pesto / cranberries / crispy bacon / sage / white wine sauce

    beef fillet R246
    250g beef fillet / cauliflower & truffle purée /
    exotic mushrooms

    rib eye R238
    300g rib eye steak / crispy onions / tomato chips / horseradish cream / chives

    t-bone steak R258
     500g t-bone steak /
    creamy truffle & wild mushroom sauce / fries

    beef ribs
    half portion R186 / full portion R298
    beef ribs / apricot basting

    aubergine mille-feuille R152
    aubergine tempura / lentil salsa / avocado / whipped feta / lime /cumin / coriander

    creamy truffle pasta R228
    pantacce pasta / wild mushroom / truffle / garlic /
    mustard / cream / parmesan



    wilted spinach R50
    baby spinach / salt / black pepper

    grilled corn R42
    corn / coriander / lemon butter

    fresh fennel salad R54
    fennel / micro herbs / lemon & olive oil dressing

    broccoli salad R64
    broccoli / tomato / red onion / chives / red wine vinaigrette

    pap & sheba R40
    mielie pap / tomato & onion sauce

    grilled mash R64
    mash potato topped with parmesan


    malva pudding R94 
    malva / macerated apricots / vanilla ice cream /
    cardamom crème anglaise

    rose & rooibos crème brûlée R88
    baked custard / crisp caramel

    lemon cheesecake R78
    “no bake” cheesecake / pistachio nuts / berry coulis

    doxa’s chocolate slice R88
    moist chocolate cake / milk chocolate sauce /
    caramelised hazelnuts / vanilla ice cream

    Service charge is not included


    Flamingo Room Cocktail R88
       South African Gin / Sweet Vermouth / Rasberry
    *Flamingos are known as graceful and majestic creatures that stand on one leg. There is no need to stand on one leg to be graceful, but ordering this iconic drink will put you right up there

    Negroni R94
       South African Gin / Caperitif /
    Sweet Vermouth / Campari
      *Invented by Count Camillo Negroni, after asking a bartender to make his Americano cocktail (not the coffee) a bit stronger by adding gin instead of soda water. Orson Wells said it best: "The bittters are excellent for your liver. The gin is bad for you. They balance each other out."

    Tashas Old Fashioned R88
       Bourbon / Bitters / Maple Syrup / Sesame
    *First made at the Pendennis Club in Louisville, Kentucky in 1880, it was made famous when served at the Waldorf Astoria Hotel in New York City in the same year. This cocktail has stood the test of time. We have added the tashas' touch to this classic.

    Palms & Sand R88 
       Dark Rum / Fresh Pineapple /
    Fresh Orange Juice / Coconut
      *Originally called The Painkiller, this drink hails from The Soggy Dollar bar in the British Virgin Islands. The bar's name comes from the fact that the sailors who attended this establishment always had to pay with their soggy money, as they were unable to keep it dry.

    French Romance R102
     Cognac / Raspberry Syrup / Ciabatta Syrup /
    Vermouth / Lemon
     *Inspired by all things French, this will make you fall in love all over again. The blend of Cognac and berries has a balanced yet fresh flavour. Finished off with salt spray and raspberry dust, it is sure to make you sparkle.

    King Cole Bloody Mary R92
     Vodka / Lemon / Mary Mix / Tomato Cocktail
    *In 1934, Fernand Petiot perfected the original Bloody Mary at the King Cole Bar at the St Regis Hotel in New York City, named for its famous gilded Parrish mural of the royal cutting cheese and being watched by smirking jesters.

    The Square Pimms Cup R92
       Gin / Lemon / Berry Tea Syrup / Elderflower / Ginger Ale
      *Invented by James Pimm in the 19th century, and originally marketed as a health tonic, this is the quintessential cocktail of Wimbledon, and now graces the menus of establishments all over the world.

    Mimosa with a Twist R114
       Vodka / Orange / Cointreau / Bubbles
      *This is a twist on the orginal Mimosa, invented in Paris at The Ritz in the 1920's as a brunch time drink. To add a bit more flavour and a lot more punch, we have added vodka and cointreau, to make what we hope will become a tashas’ classic cocktail.

    French 18 R102
       Gin / Rose / Chamomile / Lemon / Bubbles
      *This is our spin on the original French 75 created by 'Harry himself' at Harry's Bar in Paris. It was said to have such a kick that it felt like being shelled with the powerful French 75mm field gun. The addition of rose and chamomile makes this a more delicate version.

    Gin Sour R92
     South African Gin / Pomegranate & Thyme / Lemon / Bitters / Port
      *The original Gin Sour predates prohibition in the US. Our version of the classic is a simple, fresh and fruity cocktail that includes pomegranate and thyme syrup as well as a hint of Port. With Inveroche Amber Gin, the flavours are layered and delicious.

    fllamingo room’s first choice

    H Mumm, NV Brut, Reims R1450
    G.H. Mumm, NV Demi sec, Reims R1400
    G.H. Mumm, NV Rosé, Reims R1550
    Perrier Jouét, Grand Brut NV, Épernay R1400
    Perrier Jouét, Blason Rosé NV, Épernay R1700


    Absolut Vodka Sweden R35
    Absolut Flavours
    Vanilla R35
      Raspberry R35
    Citron R35


    Beefeater England R34
    Beefeater 24 England R58

    standard scotch blends

    Ballantine’s Finest Scotland R34

    premium scotch blends

    Chivas Regal 12 Scotland R45
    Ballantine’s 12 Scotland R52
    Chivas Regal Extra Scotland R65
    Chivas Regal 18 Scotland R120

    scottish single malt

    The Glenlivet 12 Scotland R65
    The Glenlivet 15 Scotland R90
    The Glenlivet 18 Scotland R150

    specialist single malts

    Aberlour 12 Scotland R70
    Longmorn 16 Scotland R120

    irish single pot Still

    Redbreast 12 Ireland R90
    Yellow Spot 15 Ireland R90


    Martell Caractère France R50
    Martell V.S France R90
    Martell Cordon Bleu France R210


    Olmeca Blanco Mexico R35
    Olmeca Reposado Mexico R35
    Olmeca Edicion Black Mexico R35



    POI Roger, NV Brut, Epernay R1700
    Nicolas Feuillatte 'Demi Sec', Espernay R1200
    Piper-Heidsieck, NV Rosé, Reims R1500
    Laurent-Perrier, NV Rosé, Tours-sur-Marne R2000


    bubbles by glass

     Graham Beck, NV Brut MCC, Robertson R78
    Krone, Demi Sec 'Night Nectar' MCC, Tulbagh R62
    Krone, Brut Rosé, Tulbagh R62
    Graham Beck MCC NV Brut 375ml dinky R195
    Zonin, NV 'Sparkling' Prosecco', 200ml dinky R118

    sparkling wine

    Krone, Demi Sec 'Night Nectar' MCC, Tulbagh glass R62 bottle R310
    Krone, Brut Rosé, Tulbagh glass R62 bottle R310

    sauvignon blanc

    Darling Cellars, Darling glass R46 bottle R140
    Ataraxia, Hermanus bottle R260 


    Warwick ‘First Lady’, Stellenbosch glass R70 bottle R 210
     La Motte, Franschhoek bottle R325
    Creation, Hermanus bottle R405

    chenin blanc

    Ken Forrester, Stellenbosch glass R46 bottle R140

    white blends

    Compagniesdrift, Stellenbosch Chardonnay / Pinot Noir glass R56 bottle R170
      Beyerskloof, Stellenbosch Chenin Blanc / Pinotage glass R61 bottle R185


     Haute Cabrière, Pierre Jourdan Tranquille, Franschhoek glass R50 bottle R150
      False Bay, Whole Bunch Cinsault Mourvedre, Somerset West bottle R140

    cabernet sauvignon

    Stellenrust, Stellenbosch glass R56 bottle R170
    La Motte, Franschhoek bottle R295
    Morgenster, Somerset West bottle R225


     Vrede en Lust Franschhoek glass R66 bottle R200
    Vergenoegd Löw Stellenbosch bottle R370


    Simonsig, Stellenbosch glass R76 bottle R230
    Delaire Graff, Stellenbosch bottle R260
    Vergelegen, Somerset West bottle R305


     Painted Wolf - The Den Paarl glass R60 bottle R180

    pinot noir

     La Vierge, Seduction, Hermanus R66 bottle R200
    Springfield Estate, Robertson bottle R510

    red blends

     Rupert and Rothschild Classique, Franschhoek Bordeaux Blend bottle R390
    Neil Ellis, Aenigma, Stellenbosch Cabernet Sauvignon / Shiraz / Cinsault bottle R220
      Boekenhoutskloof 'The Chocolate Block', Western Cape Syrah / Grenache Noir / Cabernet Sauvignon / Consault / Viognier bottle R490

    premium spirits


    Bombay Sapphire England R34
    Inverroche Amber South Africa R42
    Inverroche Classic South Africa R42
    Whitley Neill Protea & Hibiscus, England R42
    Musgrave Pink, South Africa R54
    Procera Gin, South Africa R110


    JJ Whitley (Gluten-Free), England R32
    Belvedere, Poland R48
    Grey Goose France R48


    Johnnie Walker Gold Scotland R80
    Johnnie Walker Platinum Scotland R110
    Johnnie Walker Blue Scotland R220
    Jameson Select Reserve Ireland R45
    Nikka From the Barrel Japan R95

     single malts  

    Glenfiddich 12 Scotland R58
    Glenfiddich 15 Scotland R86
    Glenmorangie Scotland R58


    Jim Beam Kentucky R38
    Maker's Mark Kentucky R50


    Klipdrift Premium South Africa R32
    KWV 5 South Africa R30
    KWV 10 South Africa R40


    Patron (coffee) Mexico R42
    Don Julio Reposado Mexico R58


    Brotto Grappa Ruta Italy R40
    Wilderer Grappa Shiraz Reserve South Africa R60
    Dalla Cia Cab Sav Merlot, South Africa R65

      craft and international beers

    Jack Black Lager South Africa R55
    Erdinger Belguim R90
    Striped Horse Pilsner South Africa R70
    Duvel Belgium R95


    nelson mandela square

    shop 22, nelson mandela square
    corner maude and 5th street
    sandton 2196

    phone: +27 11 883 0389
    email: nms@tashascafe.com

    monday & tuesday: 7.30 - 6.00pm
    wednesday: 7.30 - 8.00pm
    thursday - saturday: 7.30 - 9.00pm
    sunday: 7.00am - 5.00pm

    get directions